The finest Swiss organic chocolates, manufactured with the highest craftsmanship and quality standards. From Pure cocoa to the fruity feast and the whole nuts, we carefully select our ingredients and combine them in unique recipes that deliver the perfect sensorial experience of texture, flavors and color.
- Ingredients – sugar, cocoa mass, cocoa butter, caramelized almonds piece 4% (sugar, almond flakes 1%, glucose syrup, cream (milk), milk fats, salt 0.5%, emulsifier: lecithins (contains soy); flavor, natural vanilla flavouring. Cocoa solids in dark chocolate: 50% minimum. May contain traces of other tree nuts and gluten. Temperature variations may cause fat bloom on the chocolate surface. However, the taste and food safety of the product are not affected.
- Masters of chocolate since 25 years.
- Quality ingredients with proper process.
- Cocoa Bars from swiss.
- Individually Wrapped.
- Natural & Sustainable.
- Intensifying rich taste with wide range of Milk, Dark, White & Whole nut Chocolates.